I haven’t fixed a Mexican inspired dish in a while so when I saw this recipe for Mexican Beef and Rice using the pressure cooker I knew I had to give this a try. It took almost no time to make but the flavor that was there when the Instant Pot opened was crazy…crazy good that is!
There was one week where I decided to fix Mexican food all week. After all, it’s my favorite and I rave about how that week was honestly one of the best food weeks of my life. I’m thinking of bringing that back soon. (I also tried Asian week and I messed up on those ideas more than I can count.)
The dish can be served as is and can be a meal alone or you can top with cheese and sour cream and put on a tortilla shell. You can also use this as a dip for tortilla chips. The possibilities are there to do whatever you’d like. This Mexican beef and rice dish make so much that it would easily feed dinner guests or a large family.