Sausage, Egg and Cheese Breakfast Roll-Ups
Servings
8roll-ups
Servings
8roll-ups
Instructions
  1. Preheat oven to 350°F.
  2. Cook sausage links according to package directions or internal temperature reaches 160°F.
  3. In small bowl, beat eggs. Reserve 1 TBS of egg to brush over top of crescent rolls before baking. Use the remaining eggs for scrambling.
  4. Unroll crescent dough from package and separate in to 8 triangles. Cut cheese slices in half; place 1 half on each triangle. Top each with spoonful of scrambled eggs and 1 sausage link. Roll up each triangle and place on ungreased cookie sheet or one lined with parchment paper.
  5. Use the reserved egg to brush on top of crescents then sprinkled with salt and pepper.
  6. Bake 15 to 18 minutes or until golden brown.
Recipe Notes